American Heart Association
Program Manager, Health Care, AI, Partnerships & Product Solutions for Sustainable Food Systems
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Job Description
Overview
Since our founding in 1924, we've cut cardiovascular disease deaths in half, but there is still so much more to do. To overcome today’s biggest health challenges and accelerate this progress, we need passionate individuals like you. Join our movement, be part of the progress, and help ensure a healthier future for all. You matter, and so does the impact you can make with us.
The Association offers many resources to help you maintain work-life harmonization through your changing needs and life situations. To help you be successful, you will have access to Heart U, our award-winning corporate university, as well as additional training and support, locally.
#TheAHALife is more than a company culture; it is our way of life. It embodies our commitment to work-life harmonization and is guided by our core values where our employees can thrive both personally and professionally. Discover why you will Be Seen. Be Heard. Be Valued at the American Heart Association by following us on LinkedIn, Instagram, Facebook, X, and at heart.jobs.
The American Heart Association has an excellent opportunity for a Program Manager, AI, Partnerships & Product Solutions for Sustainable Food Systems.
This position can be home-based within the U.S.
Background
Sustainable Food Systems @ Heart is an innovation portfolio of the American Heart Association focused on transforming food systems into measurable drivers of human and planetary health. Within Sustainable Food Systems @ Heart, The Periodic Table of Food Initiative (PTFI)® serves to build the scientific infrastructure to move food to a health solution.
Specifically, The Periodic Table of Food Initiative (PTFI)® is a science-to-action effort of the Rockefeller Foundation that is managed by the American Heart Association. The PTFI offers standardized multi-omics tools, data, and training to a global ecosystem to characterize food quality and biomarkers of consumption and health. Our global eco
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